INGREDIENTS
4 larges
egg whites
3/4 cup
butter
1 1/2 cups
sugar
1 tsp
almond extract
1 tsp
vanilla extract
2 3/4 cups
cake flour
4 tsp
baking powder
3/4 tsp
salt
1 cup
milk
5 larges
egg whites
1 2/3 cups
sugar
1 tbsp
water
1/2 tsp
cream of tartar
1 tsp
vanilla extract
2 1/2 cups
coconut flakes
1 serving
colored sprinkles
1