INGREDIENTS
3/4 cup
butter
1 Tablespoon
shrimp boil
1 Tablespoon
oregano
1 Tablespoon
garlic powder
1 Tablespoon
onion powder
1 Tablespoon
paprika
1 Teaspoon
chili powder
2 Tablespoons
creole seasoning
1/2
onion
3
celery sprigs
1
turkey
2 cups
chicken stock