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Korean Beef Bowl (Bulgogi)

Nagi, RecipeTin Eats
  • 20 minutes
  • Serves 2 to 3

INGREDIENTS

14 oz

Beef

3 tbsp

Apple, red

1/2

Carrot, medium

2 cloves

Garlic

1/2 tsp

Ginger

1/2

Onion, large yellow or white brown

2 tbsp

Onion, white or yellow brown

1

Scallion/shallot, stem

1 tbsp

Mirin

3 tbsp

Ordinary soy sauce

1

Black pepper

1 1/2 tbsp

Brown sugar

1/2 tbsp

Sesame seeds

1 tbsp

Cooking oil

1/2 tbsp

Sesame oil