INGREDIENTS
1/2 lb
Chicken, cooked
1 4.5 ounce can
El paso chopped green chiles, Old
1/2 cup
Onion
1 14.5 ounce can
Tomato
1/2 16 ounce can
El paso refried beans, Old
1
packet El paso hot & spicy taco seasoning, Old
1
Toppings
1 tbsp
Olive oil
10
El paso stand and stuff taco shells, Old
2 cups
Mexican blend cheese
NOTES
10/10- Topped with lime, cilantro and sour cream. Did not add refried beans at the bottom.
Ciara Southward • 2020-04-05
Fan favorite