INGREDIENTS
2 Tablespoons
basil
30 oz
canned tomatoes
32 oz
chicken stock
2 tsp
garlic
1/2 tsp
italian seasoning
8
lasagna noodles
1 Tablespoon
olive oil
1 cup
onion
1 tsp
oregano leaves
1/2 cup
parmesan cheese
6 servings
ricotta cheese
6 servings
salt and pepper
1 lb
sausage
1 cup
shredded mozzarella cheese
6 oz
tomato paste