INGREDIENTS
2 tbsp
olive oil
4
skinless, boneless chicken breasts, chopped
1/2
medium onion, diced
2
celery stalks, chopped
2 cloves
garlic, chopped
4 tbsp
butter
1/4 cup
all-purpose flour
2 cups
chicken broth
1/2 cup
heavy cream
1 tsp
fresh thyme
salt and pepper,
For the Thyme Biscuits
2 cups
all-purpose flour
2 tsp
baking powder
1 tsp
baking soda
1/2 tsp
salt
1/4 tsp
black pepper
1/2 tsp
fresh thyme + 6 pieces (optional)
1 cup
milk
2 tbsp
butter, cut into pieces