INGREDIENTS
15 oz
canned black beans
1 tsp
chile powder
1
chipotles in adobo
6 oz
corn tortilla chips
1/4 cup
flour
1/2 cup
fresh cilantro
2 tbsp
fresh cilantro
1 1/2 cups
frozen corn
3
garlic cloves
1/4 cup
green onions
1 tsp
ground cumin
10 servings
ground pepper
1 cup
heavy cream
2
jalapenos
2
juice of lime
10 servings
kosher salt
6 cups
low sodium chicken broth
1 medium
onion
1 cup
pepperjack cheese
2 media
red bell peppers
10 servings
salt and pepper
1 cup
shredded cheddar cheese
2 lb
skinless boneless chicken breasts
2 tbsp
unsalted butter
4 tbsp
unsalted butter
1 1/2 cups
white rice