INGREDIENTS
4
strips Bacon, cooked and crumbled
4 tbsp
Buffalo sauce
2
Chicken breasts
1
Avocado
3
stalks Celery
1 cup
Grape tomatoes
8 cups
Romaine lettuce
4
Eggs
1 1/2 tbsp
Ranch or bleu cheese dressing
1
Garlic salt
1
Pepper
1
Olive oil, extra virgin
1/2 cup
Feta cheese