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Favoreats

Favoreats LLC

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Traditional White Bread

Danialle
  • 150 minutes
  • Serves 20

INGREDIENTS

2 .25 ounce packages

active dry yeast

3 tbsp

white sugar

2 1/2 cups

warm water (110 degrees F/45 degrees C)

3 tbsp

lard, softened

1 tbsp

salt

6 1/2 cups

bread flour