INGREDIENTS
16 1/2 ozs
duncan hines lemon cake mix
1/4 cup
flour
3 2/5 ozs
lemon pudding mix
1 cup
buttermilk
1/2 cup
water
1/3 cup
applesauce
1/4 cup
canola oil
2 tbsp
lemon juice
3
egg whites
1
egg
1 1/2 cups
blueberries
1 cup
rolled oats
1/2 cup
brown sugar
2 tbsp
all purpose flour
3/4 tsp
cinnamon
2/3 cup
powdered sugar
1 tbsp
lemon juice
1 serving
15
prep time: minutes
30
bake time: minutes
2 tbsp
smart balance