INGREDIENTS
1/8 cup
coconut oil 30 g coconut oil
10 tbsp
maple syrup maple syrup
1 tbsp
almond milk
1 1/4 cups
ground almonds *150 g ground almonds
1 cup
brown rice flour ** 150 g brown rice flour
1 pinch
saltpinch salt
4 1/2 cups
blueberries450 g blueberries
6 tbsp
maple syrup maple syrup
5 tsp
cornflour cornflour