INGREDIENTS
3 tbsp
butter
1
medium onion, diced
2 tsp
garlic, minced
3 tbsp
flour
1/2 cup
chicken or vegetable stock
2 cups
3% milk
1 tsp
salt or to taste
1/2 tsp
black pepper or to taste
1/2 tsp
paprika
3
lbs. russet potatoes
2 cups
cheddar cheese, grated
Parsley for garnish