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Pear and Honey Crostini with Spicy Candied Pistachios

authenticsuburbangourmet.blogspot.com
  • minutes
  • Serves 12

INGREDIENTS

1 can

tip: you put a

2 cups

water in a bowl

1 null

juice then place the slices of pear in the water. this will prevent browning. right before assembling

1 serving

towel before placing onto the crostini