INGREDIENTS
1 serving
warm peach sauce
1/4 cup
water
1 tbsp
brown sugar
1 tsp
cornstarch
2
peaches
1/8 tsp
ground nutmeg
1/4 tsp
ground cinnamon
1 medium
add the brown sugar and cornstarch to the water in a sauce pot and stir until both the sugar and cornstarch have dissolved. bring the mixture to a boil over medium-high heat
2
add in the peach pieces. season
3 media
reduce the heat to medium-low and simmer
4
serve warm over vanilla ice cream