INGREDIENTS
1 lb
Chicken breasts
1
mushrooms
3 cloves
Garlic
2 tbsp
Ginger
1 cup
Matchstick carrots
1 1/2 cups
Napa cabbage
1
Onion, small
1/4 cup
Chicken stock
6 tbsp
Soy sauce
12 oz
Pasta
1 tsp
Brown sugar
1 tsp
Cornstarch
1 tbsp
Canola oil
1 tbsp
Sesame oil