INGREDIENTS
2
lbs Ground beef, lean
1
(15- ounce) can Black beans
1/2 tsp
Coriander, ground
1
(15- ounce) can Corn
1/4 tsp
Garlic powder
1
Onion, medium
1
Optional sour cream and guacamole
1
(15- ounce) can Tomato sauce
1/2 tsp
Black pepper, fresh
1 tsp
Chili powder
1 tsp
Kosher salt
1/4 tsp
Paprika, smoked
1/2 tsp
Cumin
1
(9 1/4- ounce) bag Fritos
2 cups
Mexican cheese
1
(10- ounce) can Enchilada sauce, red