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Grilled Beef Kabobs with Chimichurri Sauce

boxwoodavenue.com
  • minutes
  • Serves 4

INGREDIENTS

16 oz

top sirloin steaks

2 cups

vegetables

1/4 Cup

extra virgin olive oil

1/2

juice of lime

1 Tablespoon

maple syrup

3 Tablespoons

red wine vinegar

2 Cloves

garlic

1/4 Cup

cilantro

1/4 Cup

parsley

1 Teaspoon

cumin

1 Teaspoon

paprika

1 serving

salt

1 serving

bell pepper

1 Handful

of cilantro

1 Handful

of parsley

3 Cloves

garlic

1/2 Cup

extra virgin olive oil

1/3 Cup

red wine vinegar

1 serving

salt

1 pinch

chili flakes