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Strawberry Basil Rhubarb Muffins

www.lemontreedwelling.com
  • 40 minutes
  • Serves 12

INGREDIENTS

3 cs

flour

1 c

sugar

1 Tbsp

baking powder

1/2 tsp

baking soda

1/2 tsp

salt

1 c

cream

3/4 c

milk

2 larges

eggs

1/2 c

butter

1 tsp

vanilla

1 c

strawberries

1 c

rhubarb

1 c

powdered sugar

2 Tbsps

basil simple syrup bring equal parts sugar and water to a boil; remove from heat and add basil leaves. cool