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VELVEETA® Quick Chicken Pot Pie Minis

Recipe by Kraft
  • 37 minutes
  • Serves 5

INGREDIENTS

1 cup

chopped cooked chicken

1 cup

frozen mixed vegetables (carrots, corn, green beans, peas), thawed, drained

1

VELVEETA Mini Blocks (4 oz.), cut into 1/2-inch cubes

1 can

(10-3/4 oz.) reduced-sodium condensed cream of chicken soup

1 can

refrigerated biscuits (10 biscuits)