INGREDIENTS
2
Eggs
1 cup
Butter or margarine
1 1/2 cups
Oats, quick cooking
1 3/4 cups
All purpose flour
1 tsp
Baking soda
3/4 cup
Brown sugar, Packed
1/2 tsp
Cinnamon
1/2 cup
Granulated sugar
2/3 cup
Powdered sugar
1 dash
Salt
1/2 cup
Shortening
2 tsp
Vanilla
14 oz
Marshmallow cream