INGREDIENTS
3 lb
beef short ribs, excess fat trimmed off
1/2
of a yellow onion, diced
1 clove
garlic, chopped
2 tbsp
maple syrup
2 tsp
apple cider vinegar
3/4 cup
low sodium beef broth
1 1/2 tbsp
ancho chile powder
1 tsp
ground cumin
1/2 tsp
kosher salt, plus extra for seasoning the short ribs
Fresh ground black pepper
1 stick
pack Vital Proteins Organic, Grass Fed Beef Bone Broth Collagen
5
radishes, thinly sliced
1/4 cup
fresh cilantro leaves
10
corn tortillas