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Chicken Enchiladas

thenovicehousewife.wordpress.com
  • minutes
  • Serves

INGREDIENTS

2 1/2 cups

chicken

2 cups

reserved broth from chicken

3 Tablespoons

canola oil

12

corn tortillas

1

onion

12 Ozs

chiles

1

jalapeno

1 tsp

paprika

1/2 cup

heavy cream

2 Tablespoons

butter

2 Tablespoons

flour

1 cup

cream

2 1/2 cups

monterey jack cheese

1 serving

salt and pepper

1 serving

cilantro