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Creamy Scalloped Potatoes with Monterey Jack and Chipotle

www.foodandwine.com
  • 60 minutes
  • Serves 8

INGREDIENTS

2 cups

heavy cream

1 cup

milk

1

garlic clove

2

to 3 chipotles chiles in adobo

1 serving

kosher salt and pepper

2 1/2 lb

baking potatoes

3 oz

monterey jack cheese

1/4 cup

chives