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Thai Peanut Beef {5 ingredients!}

Tiffany, Creme de la Crumb
  • 20 minutes
  • Serves 4 to 6

INGREDIENTS

1

lbs beef, cut into thin strips (suggestion: flank steak or stir fry beef strips) + 2-3 teaspoons oil

*if using more than 1 pound beef, double the sauce recipe below

1/4 cup

creamy peanut butter

2 tsp

soy sauce

1 tbsp

brown sugar

2 tsp

siracha hot sauce

optional: ¼ cup peanuts, chopped