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Favoreats LLC

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Quinoa Taco Bowls

What's Gaby Cooking
  • minutes
  • Serves 4

INGREDIENTS

3/4 lb

ground turkey or chicken

2 tsp

olive oil

1

small onion, diced

2 cloves

garlic, chopped

1 tbsp

taco seasoning

2 cups

thinly shredded Romaine Lettuce

2 cups

cooked quinoa

1 cup

Pico de Gallo

1/2 cup

freshly grated colby jack cheese

2

ears of corn, shucked and corn sliced off the cob

2

avocados, diced

3

green onions, sliced

cilantro leaves

1

few tablespoons red onion, chopped or sliced

1 cup

black beans, rinsed and drained

Tomatillo Avocado Salsa (recipe below)

1

recipe Tomatillo Avocado Salsa