INGREDIENTS
4
bell peppers
1 lb
lean ground beef
1/2 cup
panko bread crumbs
1 cup
onion
1 large
egg
1 1/2 tbsps
worcestershire sauce
2 cloves
garlic
2 tbsps
fresh parsley
1 tbsp
seasoning blend
1/2 tsp
garlic powder
1 tsp
kosher salt
1/2 tsp
ground pepper
2 cups
marinara sauce
1 cup
shredded mozzarella cheese