INGREDIENTS
1 lb
ground chicken
1/2 cup
onion
1/8 tsp
garlic powder
1/4 tsp
salt
1/8 tsp
pepper
2 tbsp
flour
1 cup
chicken broth
10 3/4 oz
cream of mushroom soup
4 oz
mushrooms stems and pieces
1/2 cup
cream
1 tbsp
tomato paste optional
1 serving
parsley