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Tomato-Basil Stovetop Mac and Cheese

Iowa Girl Eats
  • minutes
  • Serves 4 to 5

INGREDIENTS

1/4 cup

Basil, fresh leaves

2

large cloves Garlic

2

Roma tomatoes

7 oz

Macaroni, dry gluten-free

2 tbsp

Gluten-free flour

1

Salt and pepper

2 tbsp

Butter

8 oz

Fontina cheese

1 1/2 cups

Milk