INGREDIENTS
1 lb
cooked ham, chopped
3/4 cup
sliced green onions
3/4 cup
chopped green bell peppers
3 cups
shredded Cheddar cheese, divided
10
(7 inch) flour tortillas
5
eggs, beaten
2 cups
half-and-half cream
1/2 cup
milk
1 tbsp
all-purpose flour
1/4 tsp
garlic powder
1 dash
hot pepper sauce