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Corn Cilantro Cakes with Roasted Zucchini Salsa

Erin, Naturally Ella
  • 2018 minutes
  • Serves 2

INGREDIENTS

2 cups

1/4" cubed zucchini

1/2 cup

Coriander

1

Jalapeno

1

Red onion, small

2

ears Sweet corn

1

Egg, large

1 tbsp

Honey

3 tbsp

Lime juice

1/4 tsp

Baking powder

1/2 tsp

Salt

1/3 cup

Whole wheat pastry flour

4 tsp

Olive oil

1/4 cup

Goat cheese