INGREDIENTS
3/4 cup
Cherries, dried tart
3 tbsp
Corn syrup, light
1 3/4 cups
All-purpose flour
3/4 tsp
Baking soda
1/2 cup
Brown sugar, firmly packed light
1/4 cup
Granulated sugar
3/4 tsp
Salt
2 tsp
Vanilla extract
12 tbsp
Butter, unsalted
2 tbsp
Milk
1 cup
Miniature bittersweet or semisweet chocolate chips
3/4 cup
Unsalted toasted shelled natural pistachios, chopped