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DIY PEARL SUGAR

www.lindsmakes.com
  • minutes
  • Serves 4

INGREDIENTS

1 serving

measure out your sugar and pour into a sauce pan. add the water

1 serving

on top

1 serving

place the pan over medium-low heat and stir the sugar and water together

1 serving

until it resembles snow in look and texture

1 serving

stirring to avoid the sugar burning. continue this process

1 serving

minutes. you know your sugar is ready when larger clumps begin to form that

1 serving

the sugar will still be “soft” but once you see those larger clumps

1 sheets

ready to dump and spread it out onto a cookie

1 serving

allow the sugar to out

1 serving

store the sugar in an airtight baggie

1 serving

it be

1 serving

almost appear transparent

1 can

fairly and you test it every so often to see where it's at. after

1 serving

it is and

1 serving

use it ) adventure! enjoy