INGREDIENTS
1 1/2 lb
chicken breast
7 ozs
chipotles in adobo sauce
1 tbsp
oregano
1/2 tbsp
cumin
1 tbsp
garlic
1/2 tbsp
salt
14 oz
zucchini
1 tbsp
oregano
1/2 tbsp
salt
1 tbsp
avocado oil
1 tbsp
avocado oil
1/4
onion
1/2
bell pepper
1 clove
garlic
15 ozs
black beans
1/2 tsp
cumin
1/4 tsp
cayenne pepper