INGREDIENTS
2 cups
Cranberries
1 tsp
Ginger, ground
1 tsp
Lemon, zest
3
Eggs, large
1/2 cup
Quick oatmeal
2 tbsp
Lemon juice, fresh
1/4 cup
Brown sugar, light
1/2 tsp
Cinnamon, ground
2 cups
Confectioners' sugar
1
Filling
1
pkg Lemon cake mix
1
Lemon glaze
1/2 cup
Sugar
1
Topping
1/3 cup
Vegtable oil
1/2 cup
Walnuts
1
Cake
3 tbsp
Butter
2 cups
Water
1/2 c craisins (dried cranberries)