INGREDIENTS
1/2 cup
corn syrup
16 ozs
cream cheese
2 larges
eggs
2 1/2 cups
graham cracker crumbs
1/4 cup
granulated sugar
3/4 cup
granulated sugar
1/2 cup
heavy cream
1/2 tsp
kosher salt
1 cup
light brown sugar
2 cups
pecan
1/4 cup
unsalted butter
1/2 cup
unsalted butter
1 tsp
vanilla extract