INGREDIENTS
1 1/4 lb
flank steak
1/4 cup
olive oil
1/3 cup
lime juice
1 tsp
sugar
1 tsp
salt
1/4 tsp
ground cumin
1 tsp
garlic
1/4 cup
water
1 1/2 tsp
smoked paprika
1 tsp
onion powder
1 1/2 tbsp
chili powder
8 smalls
flour tortillas
1 cup
avocado
1/4 cup
red onion
2 tbsp
cilantro
2 tsp
lime juice
1 serving
salt