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Swedish Cream

Leigh Anne Wilkes, Your Homebased Mom
  • 20 minutes
  • Serves 6

INGREDIENTS

2 Tbsps

cornstarch

1 Tablespoon

gelatin

3/4 C

granulated sugar

2 Cs

heavy whipping cream

1 C

plain greek yogurt

2 Cs

raspberries

6 servings

raspberries

2 Cs

raspberry sauce

1 C

sour cream

1/3 C

sugar

1 1/2 tsps

vanilla

1/4 C

water

2 Cs

water