INGREDIENTS
1 serving
coconut chicken
6 91/100
total recipe cost: $
1 serving
chicken breasts
1 serving
eggs
1 serving
all purpose flour
1 serving
panko bread crumbs
1 serving
coconut
1 serving
salt
1 serving
vegetable oil
1 serving
chili sauce
6
step 1: cut off any extra fat globules from your chicken breasts. cut each breast into strips
1 strips
step 6: when all of the are done frying
1 serving
i only made two breasts worth today
1 serving
cut each breast into six strips
1 strip
coat each chicken in flour
1 serving
fry each strip
1 serving
drain the coconut chicken on paper towel to absorb the extra oil
1 serving
labels: asian
1 serving
servings
1 serving
cost
15
prep time: min. cook time: min. total: 30 min
1 serving
cost
2 lbs
3 24/25
$
2 larges
3/10
$
1/4 cup
4/25
$
1/2 cup
7/25
$
1 cup
43/100
$
1 cup
1/2
$
1/2 tsp
1/20
$
1/2 cup
29/100
$
1 cup
47/50
$
1 serving
total
6 91/100
$
1 serving
step by step photos
1 serving
set up your dredging station