INGREDIENTS
3 1/2 cups
flour
1 tsp
cornstarch
1 tsp
cream of tartar
1 tsp
baking soda
1/2 tsp
baking powder
3/4 tsp
salt
1 tsp
cinnamon
1/2 tsp
ground ginger
1/4 tsp
nutmeg
1 cup
sugar
3/4 cup
brown sugar
1 cup
butter
1
egg
1 cup
pumpkin puree
2 tsp
vanilla
1/4 cup
sugar
2 tsp
cinnamon