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Packing a Lunch: Healthy Food To Go

www.kitchenstewardship.com
  • minutes
  • Serves

INGREDIENTS

1 serving

just write “fresh fruit” and then make it a point to consider lunchtime fruits when you're grocery shopping

1 serving

cut veggies

1 serving

dips might include this easy hummus

1 serving

roasted chicken

1 serving

hardboiled eggs

1 serving

nut-based “main” courses: apples and nut butter

1 slices

cheese

1 serving

yogurt - our staple in every lunch