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Italian-Style Monte Cristos

Deborah, Taste and Tell
  • 20 minutes
  • Serves 4

INGREDIENTS

3

eggs

1/2 cup

half-and-half

1 serving

salt and pepper

1 serving

nutmeg

1/2 cup

parmesan cheese

1/8 cup

honey

3 tbsp

dijon mustard

1 tbsp

thyme

1/2 tbsp

lemon juice

8 slices

bread

1/2 lb

deli ham

2/3 lb

mozzarella cheese

1 serving

butter