INGREDIENTS
12 ozs
canadian bacon
13 ozs
muffins
8 larges
eggs
1/2 tsp
onion powder
1/4 tsp
garlic powder
1/4 tsp
paprika
1 serving
salt and pepper
2 cups
milk
1 serving
chives
4 larges
egg yolks
1/2 cup
heavy cream
2 Tbsps
lemon juice
1 tsp
dijon mustard
1/2 cup
butter
1/4 tsp
salt
1/8 tsp
sugar
1/8 tsp
cayenne pepper