INGREDIENTS
2 tbsp
butter butter
1/2 tbsp
extra virgin olive oil extra virgin olive oil
10 larges
garlic cloves garlic cloves
2 1/2 cups
half and half of half and half
1/4 cup
wine wine
8 oz
creamy havarti cheese
1/2 cup
parmesan cheese parmesan cheese
1/2 tsp
onion powder onion powder
1 serving
salt and pepper to tastesalt and pepper
1 tbsp
truffle oil truffle oil