INGREDIENTS
1 can
once the hottest days of summer begin to moderate
1 serving
oatmeal bread
3 cs
oatmeal
2 cs
warm water
4 Tbsps
honey
2 tsps
yeast
2 tsps
kosher salt
1 serving
in a mixing bowl
1 serving
when the dough will just hold together in a shaggy mass
1 serving
put your dough in an oiled clean bowl
2
into 4 rolls
1 serving
let cool
1 serving
guest post - maurita plouff
1 serving
get the stuff
1 serving
in the wintertime
1 c
1 serving
yum