INGREDIENTS
1 1/2 cups
white whole-wheat flour
1/2 cup
all-purpose flour
2 tbsp
cornstarch
1 tsp
baking powder
1/2 tsp
baking soda
1/2 tsp
salt
2
large eggs
1 1/2 cups
buttermilk
1/2 cup
milk
1 tbsp
pure maple syrup
1 1/2 tsp
vanilla extract
3 tbsp
butter, melted and cooled slightly
1/2 cup
mini chocolate chips