INGREDIENTS
1
24-32oz package frozen hash brown potatoes, large frozen
1/2 cup
Onion
12
Russett potatoes, large
2 cans
Cream of chicken soup
1/2 tsp
Salt and pepper
1 cup
Panko crumbs
1/4 cup
Butter
2 1/2 cups
Cheddar cheese
1/2 cup
Cheese, grated
2 cups
Sour cream