INGREDIENTS
2 cups
Pineapple, canned or fresh
1 tsp
Red chili paste with garlic
1/4 cup
Thai basil, leaves
1 tbsp
Fish sauce
2 tbsp
Oyster sauce
2 tbsp
Soy sauce, reduced sodium
1 cup
Quinoa
2 tsp
Sugar
2 10 ounce packages
Sautes thai coconut, Green Giant