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Gluten-Free Cheddar Bay Biscuits

Gluten-Free Daddy
  • 30 minutes
  • Serves 12

INGREDIENTS

1 tsp

Garlic powder

3 pinches

Garlic powder

1 tsp

Onion powder

2 tbsp

Parsley, fresh

1

Egg

3 dashes

Tabasco sauce

2 cups

All-purpose gluten-free flour blend

1 tbsp

Baking powder

1/2 tsp

Salt, Real

1 tbsp

Sugar

1/2 cup

Coconut oil

1 tsp

White vinegar

1 1/4 cups

Cheddar, sharp

1 tbsp

Coconut oil or butter

1 cup

Milk

1/4 cup

Parmesan