Favoreats
Favoreats LLC
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INGREDIENTS
2 cups
quinoa
2 1/2 cups
vegetable broth
1
lemon zest
3 cloves
garlic
2 tsp
sunflower oil
3/4 lb
asparagus bottom inch of spears discarded the rest
1 cup
artichoke hearts
2 cups
kale
1/4 cup
walnuts broken into smaller pieces
1 serving
salt pepper
2 tbsp
olive oil
2
scallions
1