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Tangerine-Glazed Easter Ham With Baby Carrots

www.foodnetwork.com
  • 260 minutes
  • Serves 12

INGREDIENTS

5 1/2 lb

carrots

2

cinnamon sticks

1 bunch

fresh sage leaves

8 lb

ham

12 servings

kosher salt

2 cups

light brown sugar

1/4 cup

olive oil

2 cups

tangerine juice

2

tangerines

1 cup

unsalted butter

1 cup

water